This Chicken Caesar Pasta Salad is perfect for potlucks, backyard barbecues, or casual gatherings. It combines a creamy, flavorful Caesar-style dressing with tender pasta, crisp Romaine, juicy tomatoes, and grilled chicken. Quick to prepare and easy to transport, this crowd-pleaser can be made ahead and chilled until serving. Chicken Caesar Pasta Salad (Serves 10) Ingredients … Read more

These classic apricot bars feature a buttery shortbread crust topped with a rich, chewy apricot filling studded with walnuts and sweetened flaked coconut. A cherished recipe from my mother, these bars have been a staple on our holiday cookie trays for as long as I can remember. I always associate these apricot bars with Christmas, … Read more

When the evenings turn cool, nothing beats a warming, comforting meal. This roasted chicken with fall vegetables is a perfect choice: aromatic, juicy, and simple to prepare. Fresh herbs, lemon and garlic infuse the bird with flavor while the surrounding seasonal vegetables caramelize to a tender, golden finish. Ingredients to get started A whole chicken … Read more

This red wine tangerine spritzer is a festive, low-ABV drink that’s ideal for holiday gatherings or a quiet evening at home. It’s an easy, refreshing cocktail made with red wine, tangerine (or orange) juice, a touch of maple syrup, and soda water. Garnish with tangerine wheels and a sprig of rosemary for a bright, lightly … Read more

If you haven’t tried a dry rub for ribs at home, you’re missing out. A simple homemade rib rub is a pantry staple: rub it onto pork ribs, let it rest, then cook by your preferred method. The rub adds depth and character to the meat without overwhelming the natural pork flavor. Do I Need … Read more

Welcome to 2020, my friends! Running a healthy food blog has its perks. At the start of the year many people seek clean, nourishing recipes to recover from holiday indulgence. While I love creating desserts and festive treats, sharing meals that are both delicious and good for you is what I enjoy most. Today’s recipe … Read more

Chicken Alfredo tortellini is the ultimate creamy, cheesy comfort dish. Cheese-filled tortellini are tossed in a butter-garlic cream sauce, folded together with tender cooked chicken, and finished with a pinch of freshly grated nutmeg for warmth. Fast to prepare yet rich enough to feel like a restaurant meal, this silky, savory pasta is loaded with … Read more

This matar paneer features three kinds of peas—green beans, snow peas, and sweet peas—simmered in a fresh, lightly spiced tomato sauce. A bright, spring-ready meal. Hello friends — I’m excited to share this fresh, green matar paneer with you. This dish is exactly the kind of thing I’ve been craving: lots of greens, crispy fried … Read more

This roasted bell pepper sauce with garlic, basil and pasta is a simple, elegant recipe I return to when I want a quick dinner that still feels special. Hailing from the Naples area of southern Italy, this preparation—often referred to as peperonata—uses a mix of red, yellow and orange bell peppers gently cooked so their … Read more

Cracker Barrel’s Hashbrown Casserole is a longtime family favorite—creamy, cheesy, and full of potatoes. It’s a comforting, easy-to-make dish that fits perfectly into busy weeknights or casual family dinners. Over the years this copycat version has become a staple in our home because it’s simple to prepare and everyone loves it. Copycat Hashbrown Casserole This … Read more