These small-batch brown butter chocolate chip cookies make six chewy cookies with slightly crisp edges. They’re rich, buttery, and loaded with chocolate—perfect when you want a fresh, warm treat without baking a dozen. Browned butter adds a deep, nutty-caramel flavor that pairs beautifully with chocolate. This small-batch version is quick, requires only one bowl, and … Read more

Looking for an elegant yet simple dessert for your next celebration? These mini pavlova nests are sure to impress. Crisp on the outside and soft and marshmallowy inside, each little meringue is finished with whipped cream and fresh fruit for a restaurant-quality treat that’s easy to make at home. One of the best things about … Read more

These Christmas Sugar Crumbl Cookies bake up thick, soft, and tender with a swirl of cream cheese frosting and festive sprinkles. They have a bakery-style look but use simple, familiar ingredients. Perfect for cookie trays, gifting, or a cozy night with hot cocoa. Why You’ll Love These Christmas Crumbl Cookies Thick, soft centers with lightly … Read more

Potatoes are my favorite food — seriously, they could be the only thing on my plate and I’d be happy. I love them any way they’re prepared, and these Crispy Air Fryer Potatoes are one of my go-to sides. The air fryer is an appliance I use constantly now; it replaced my toaster oven for … Read more

Canning green tomatoes is an easy way to preserve unripe fruit at the end of the growing season. Canned slices are versatile — great for frying, baking, or adding to recipes year-round. Canning Green Tomatoes I first tried this method after reading Kevin West’s Saving the Season. At first I wondered whether underripe tomato slices … Read more

By Wendy Stoltz / Last Modified On April 25, 2024 Gluten-Free Vegan Cinnamon Roll Ice Cream Cake layers a tender gluten-free cinnamon cake with creamy dairy-free ice cream, a cinnamon glaze, dairy-free whipped cream and gluten-free snickerdoodle cookies for a show-stopping frozen dessert. This cake is simple to assemble, packed with warm cinnamon flavor, and … Read more

This Java Chip Frappuccino blends coffee, chocolate syrup, and chocolate chips with ice and a homemade Frappuccino base syrup to recreate the creamy, chocolatey frozen drink you know from Starbucks. Java Chip Frappuccino The Java Chip Frappuccino is a blended, caffeinated chocolate drink that gets its signature smooth texture from a Frappuccino base syrup. In … Read more

Italian Strawberry Mimosa is the perfect Sunday brunch cocktail — festive, light, and ready in minutes. While many restaurants offer “bottomless” mimosas made with inexpensive dry champagne and store orange juice, this version gives the classic a bright Italian twist using Prosecco and a strawberry accent for a refreshing, slightly sweeter finish. If you follow … Read more

This creamy Chicken Orzo Bake is an ideal weeknight dinner that cooks all in one pot. Bright sun-dried tomatoes, tender spinach and freshly grated Parmesan combine in a rich, creamy sauce for a comforting meal that’s ready in about 45 minutes. This baked chicken and orzo dish is comfort food made simple. Minimal prep, a … Read more