A Salted Caramel Coffee Martini combines smooth gin, coffee liqueur, and sweet salted caramel syrup for a rich, easy-to-enjoy cocktail. Simple to prepare and delightful to sip, this martini is an excellent after-dinner treat or special-occasion drink. When most people picture a martini they imagine a dry, savory cocktail often served with an olive. This … Read more

Curly fries are one of the most satisfying snacks, and making them in an air fryer delivers that crispy, golden exterior without the greasy aftermath. Air frying uses circulating hot air and minimal oil to recreate the texture of deep-fried fries while keeping the process faster and lighter. This method revives frozen or freshly cut … Read more

Crispy Baked Calamari & Prawns with Avocado Salsa the healthy ketogenic way: 12g carbs each portion. Calamari and prawns with chips is a beloved dish across Italy and the Mediterranean. It’s indulgent and irresistible, but often loaded with unhealthy fats from deep frying and high in carbohydrates from batter and potatoes — not ideal for … Read more

Join me as we explore five mindset shifts about your post-baby body that can change how you think about and treat your body. Whether you’ve had a baby or not, these key areas can shift your perspective and help you move toward healthier, kinder habits. It still surprises me that I have four kids—four babies … Read more

These heart-shaped red velvet cookies with white chocolate chips and macadamia nuts are soft and chewy, and their shape makes them an ideal edible gift for Valentine’s Day. Jump to Recipe Print Recipe This post is part of a sponsored program. I received compensation for my participation. All thoughts and opinions expressed are my own. … Read more

  The Ultimate Guilt-Free Asian Noodle Bowl: Quick and Easy 5 from 2 votes Print Recipe Pin Recipe Prep Time 20 minutes mins Cook Time 15 minutes mins Total Time 35 minutes mins Course Main Course, Soup Cuisine Asian Servings 8 Calories 240 kcal Ingredients    1 cup onions, chopped 1 cup red bell pepper, … Read more

I love when the weather cools, the leaves turn, and pumpkins appear everywhere. I’m still waiting for that crisp fall weather, but luckily pumpkins are already popping up. Today I created some cute printable fall tags to pair with your favorite pumpkin treats. I teamed up with nine blogging friends who each made a pumpkin-themed … Read more

Welcome to Week 3 Day 16 of our 4 Week Workout Program This is day sixteen of the program — you’re more than halfway there. How are you feeling? If you trained hard yesterday you might be sore today; that’s normal. Short active-rest intervals between sets can make a session tougher, especially when you include … Read more

Memorial Day weekend is almost here — hard to believe. In southern Ohio the temperatures have been unexpectedly cool, dipping into the 50s, so a cake topped with toasted marshmallow frosting feels especially fitting right now. I should admit this wasn’t the Bundt I planned to share today. I’d hoped to make a Spumoni-inspired Bundt … Read more

Looking for an applesauce substitute for baking? This guide covers the best replacements — from banana and pumpkin to silken tofu and yogurt — and explains how to use them to achieve similar results in a variety of recipes. What is applesauce? Applesauce is made by cooking apples until soft and then mashing or pureeing … Read more